REDWINE SAUCE

Jun 21, 11
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  • 6 answersTry the following. Red wine sauce 2 shallots, finely diced 1 clove garlic, finely diced 1 tsp olive oil 250ml/8¼fl oz red wine 150ml/5fl oz jellied beef stock .
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  • Recipe uses 2 shallots, finely diced, 1 clove garlic, finely diced, 1 tsp olive oil, 250ml/8¼fl oz red wine, 150ml/5fl oz jellied beef stock,.

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