BOBOTIE

Aug 26, 11
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  • 10 postsBobotie, an internationally renown Cape Malay dish - Cape Malay cuisine. One of the most famous delicacies from the Cape Malay kitchen is "Bobotie". .
  • Bobotie - Description: Bobotie (pronounced /bɒˈboʊti/) is a South African dish consisting of spiced minced meat baked with an egg-based topping. The recipe .
  • This bobotie recipe brings a favorite South African dish. Bobotie is a gift from South Africa's Malay culture.
  • bobotie: definition, pronunciation, and examples from free Oxford Dictionaries Online.
  • Bobotie. Beef Pie. South Africa. South African cuisine. The Global Gourmet features international recipes, cookbook profiles, weekly updates, regular columnists, .
  • Bobotie came to South Africa via Malaysia, and is a sort of savory bread custard with lots of ground lamb, curry, fruit and nuts. Make sure the ground lamb you .
  •  Rating: 3.6/4 - 20 reviews
  • Bobotie is a South African dish consisting of spiced minced meat baked with an egg-based topping. The recipe is likely to have originated from the Dutch East .
  • Bobotie. No self respecting South African housewife does not own (and treasure!) a favourite bobotie recipe. 2 tablespoons vegetable oil; 2 onions, peeled and .
  •  21 reviews
  • Jul 31, 2011 – obotie is classic Cape Malay that is very morish. It makes enough for 6 and like any curry dish often seems to taste better the following day, .
  • Apr 25, 2010 – The bobotie owes its origins to Malaysia and Indonesia. The name "bobotie" is itself derived from the Indonesian word "bobotok". Sometime in .
  • Bobotie is a kind of fruity, herby meatloaf with a curried custard topping, of Cape Malay origin. Sounds odd but tastes great! All southern Africans.
  • Jun 13, 2011 – I reach for an old favorite, Home Cooking Around The World, to make Bobotie, a classic South African casserole.
  • Bobotie is very similar to shepherd's pie – only better. Declared as the national dish of South Africa in 1954, Bototie has a varied heritage. Ground meat was .
  •  13 reviews
  • (Cookery) a South African dish consisting of curried mincemeat with a topping of beaten egg baked to a crust. [from Afrikaans, probably from Malay] .
  • Sep 15, 2009 – Chef Dumi shows us how to prepare the South African Bobotie the authentic way. Dumi's recipe for original South African bobotie was used by .
  • They liked the idea of the meat casserole cooked by the Dutch women, but decided that it needed livening up a bit, and bobotie was born. Bobotie is now .
  • Read Around the World in 80 Dishes - In our ongoing video series, Chef Hubert Martini of The Culinary Institute of America demonstrates how to make Bobotie, .
  •  80 reviews
  •  11 reviews - 1 hr 55 mins - 767 cal
  • Sep 26, 2010 – Bobotie (pronounced Bo-booh-tee or bah-BOH-tee depending on whom you ask) , is a classic South African dish made with minced or ground .
  • Jul 14, 2010 – We had been experiencing some unseasonably cold weather for July, so when I first had the idea for bobotie, it made perfect sense. Of course .
  • Sep 26, 2010 – 2010-09-26 11:40:20 - Bobotie, South Africa's Definition of Delicious - When I think of South Africa I think first and foremost of my heritage, bu.
  • Apr 23, 2011 – Yes, they do like a lot of braai (barbecue) too, but various people and organizations have at various times declared flatly that bobotie is the .
  •  17 reviews - 1 hr 50 mins - 337 cal
  • Jul 1, 2007 – . from Indonesia and the presentation is reminiscent of English shepherd's pie. Bobotie used to be made with leftovers from the Sunday roast.
  • Serve the Bobotie with rice (add a little turmeric when cooking the rice) add some raisons to the rice and allow them to swell in the hot rice. .
  • Recipe for South African Bobotie. This is not what I'm searching for. Written on 07 -02-2011 by marijn. Bobotie is a typical South African dish. There are many .
  • bobotie (plural boboties) . Indeed, the Malay-Portuguese words such as bobotie (a curried ground beef and egg custard dish), sosatie (kebabs marinated in a .
  • Cape Malay Bobotie Recipe. This has been chosen as South Africa's National Dish, taste it and you'll see why.
  • Jun 15, 2010 – A Cape Malay-inspired dish for the 2010 World Cup games.
  • How to make Bobotie the traditional South African way.
  •  2 reviews - 2 hrs 30 mins - 661.5 cal
  • Bobotie is a slightly sweet, spiced minced dish. The Cape Malay Bobotie recipe is a traditional version that makes a spicy, slightly sweet dish, with a very light .
  • Jan 31, 2010 – As I am currently on holiday, this is a re-posting of one of the first traditional South African recipes that I ever posted on this blog, over five years .
  • Recipe uses 50ml/2fl oz olive oil, 1 onion, chopped, 2 garlic cloves, crushed, 500g/1lb 2oz lamb mince, 1 tbsp hot curry powder, 1 lemon, juice and.
  • Dec 20, 1981 – . racial conflict but a distinctive cuisine, blending Eastern and Western influences. That, in short, is how bobotie was born - but more of that later.
  • Jun 11, 2011 – We have tried and tested several variations on Bobotie and have decided that we favour absolutely Shrub's recipe over any other. Shrub, one .
  • Apr 27, 2011 – A unique take on meat loaf. The meat is lightly flavored with curry and topped with a delicious savory custard. It's comfort food from South Africa.
  • 1 day ago – When my daughter was in high school she was very close friends with an exchange student from South Africa. They spent a lot of time together .
  • Bobotie Recipe origin: South Africa Ingredients 1 pound ground beef or ground lamb (or may use half and half) 1 cup onions, thinly sliced 1 tart.
  • The wine in the Doro Wat seems more European (especially South African- European) than African. Bobotie, Sosaties, and Bredie are the "trinity of South African .
  • Bobotie is a mild spicy dish made from minced meat and egg custard, served . Bobotie is from Dutch origin and was made in the Cape pretty much since the .
  • Dec 4, 2010 – Bobotie is a very old South African dish with probable origins in Indonesia or Malaysia. The name derives from the Indonesian bobotok, and the .
  • Apr 3, 2011 – A recipe and reflections from a trip of a lifetime to South Africa!
  •  4 reviews - 1 hr 47 min
  • Every person who cmoes in contact changes it in some way. so it was only natural that we here in California would do the same!
  • Bobotie. 2 onions, chopped; 2 lbs. ground beef; 1 slice bread; 1 tbsp. curry powder; 1 1/2 tbsp. sugar; 1/2 C golden raisins; 3 tbsp. chutney; 2 tsp. salt; 1/2 tsp . .

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