TASTING MENU

Dec 3, 11
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  • Tasting Menu. August 2011. sablefish with carrots, coffee. and puffed tapioca.
  • At Craigie On Main, Chef Tony Maws, Boston's Best Chef (Boston Magazine) and
  • Tasting Menu in 6 Ceremonies in Marques de Riscal restaurant.
  • Restaurant tasting menus offer small portions of several dishes as a single meal.
  • Fifth Floor Restaurant, a Union Square restaurant featuring innovative cuisine by
  • ESCA is a southern Italian trattoria in New York City devoted to celebrating the
  • 2941 Tasting Menus These menus are subject to change without notice. 6
  • tasting menu thousand-year-old quail egg, potage, ginger oyster, pork belly,
  • Our tasting menu changes every two weeks, its inspiration comes from the fresh
  • Mar 25, 2005 . I'm a big proponent of tasting menus. They are the best vehicle for a chef to
  • Nov 8, 2011 . Imagine for a moment you've got $450 to spend on dinner (or if you don't have to
  • The menu transforms as ingredients come into season. Local wines will
  • Dec 14, 2007 . What is a "tasting menu?" A tasting menu is a multi-course meal with each course
  • Presents menus, events, gallery, reviews and awards. Locations in Pacific
  • Signature Specialties. Mansion Benedict $9. Buttermilk Biscuit, Housemade
  • Menu subject to change due to seasonal availability. Terrapin Dinner Menu. 4
  • A fine restaurant's tasting menu consists of a multi-course meal designed by the
  • $5 Bacon Drinks and Bacon Bites. 3 Course Bacon Tasting Menu. $30/person (
  • MATYSON TASTING MENU. Monday, December 5- Thursday, December 8.
  • SideBern's daily tasting menu is the ultimate expression of Chef Johnson's
  • Best of New York 2011: We pick Chef's Table at Brooklyn Fare for Best Tasting
  • Richard Sandoval Restaurants · Zengo Santa Monica lima tokyo tasting menu.
  • MENUS. A timeless paean to Southeast Asian sensuality, Spice Market titillates
  • The menu is designed around your preferences and seasonal ingredients.
  • chef's tasting menu. yellow fin tuna • herloom tomato and grilled corn relish •
  • Jun 10, 2011 . Sampling the odd and delicious offerings of a city where locavore living has
  • Francis Trzeciak · Cafe · Menu · Reservations · Tastings · Gifts · Private Parties .
  • Le Bernardin Restaurant Tasting Menu. A Zagat's top pick for 2007, and awarded
  • Gary Danko, the award-winning chef who has come to epitomize sophisticated
  • TASTING MENU. $155. Madai. Huckleberry, Yuzu, Oscetra Caviar. Squid. 'Gnudi,
  • Choose from the multi-course tasting menus or order a la carte. Specialties
  • . Ka'anapali Beach · Reservations • Directions. Dining Room. Dinner; Wine &
  • 3 days ago . Focused entirely on food - eating, drinking, cooking, consuming, as well as
  • Dec 14, 2007 . This is derived from several entries in tastingmenu.com including - 01/03/03, 02/
  • Mar 18, 2006 . I was lucky enough to go to Chicago recently and experience a few nights of
  • "OMAKASE”. FROM THE CHEF'S HEART. A complete Nobu dining experience
  • THREE COURSE FIXED PRICE DINNER $75. SEVEN COURSE CELEBRATION
  • Aug 27, 2007 . From the Michelin-crowned in big cities to the lesser known in the middle of the
  • brunch tasting menu black sea bass, beluga lentil, confit lemon, crispy pork
  • (“The Riserva Selection” of wines $95 per person – For details ask our
  • CHEF'S TASTING MENU. Le Cirque Classic $135 per person | $100 Wine
  • strawberries, soy milk ice cream, buckwheat shortbread, vanilla coffee, tea,
  • Commandaria St. John Keo NV (Cyprus, Greece) Rice krispy treats. We ask that
  • Now Serving: 9823 Menus for New York City Restaurants. Search; Advanced;
  • Tasting Menu. Five or Seven Courses $72/95. Additional Wine Pairing $32/45.
  • Chefs Grand Tasting Menu $145, Wine pairing $90. Seared Yellowfin Tuna Tsar
  • Nov 1, 2011 . Would you rather blow it all on one tasting menu or spread it out to try a variety of
  • 2 days ago . Tasting Menu - Tastingmenu is focused on superlative restaurant experiences all
  • Aug 9, 2011 . With paired cocktails, Rogue 24's eponymous tasting menu costs $175 per head

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