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In a large pot, cover chicken with water and boil . 4 quart pot, saute sausage;

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Using both andouille sausage and juicy pink shrimp, jambalaya is like a spicy

INGREDIENTS: 1/2 lb. smoked sausage, cut into 1/2 inch slices. 1 cup each

1 pound sausage, such as kielbasa or Andouille, sliced 1 pound smoked ham,

Sep 9, 2011 . Cajun Sausage chicken Jambalaya recipe. 007bondjb. Subscribe Subscribed

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Paula Deen recipe video shows you how to make Smoked Sausage Jambalaya.www.smithfield.com/recipes/recipe/jambalaya - Cached - Similarbasic sausage jambalaya recipeMar 19, 2012 . This is a quick and easy version of jambalaya-- simple to make and perfect for

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In a large pot . heat "brown" your sliced sausage in the vegetable oil . depends

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Chicken and Sausage Jambalaya. Time: 40 minutes. Simple Sub: Use smoky

You'll find all the zesty flavors of a classic jambalaya -- sausage, okra, herbs, and

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